Peter Singer, Professor of Bioethics at Princeton University and author of the groundbreaking book 'Animal Liberation Now,' shares his compelling journey from the discovery of the harsh realities of factory farming to spearheading the animal liberation movement.
Singer challenges us to confront the ethical implications of our dietary choices and the profound impact they have on animal welfare, climate change, and global inequality. Through a blend of personal insights, historical impacts, and a forward-looking vision, Singer explores the evolution of the animal liberation movement since its inception in 1975, highlights the significant reforms achieved, and addresses the areas where progress has stalled due to deeply ingrained speciesism. As we navigate the moral complexities of our relationship with animals, Singer offers a vision for a more ethical and sustainable future, urging viewers to consider the moral status of non-human beings and the urgent need for global dietary changes
This video is a call to action for individuals and societies to embrace empathy, sustainability, and ethical living in an age where the choices we make have profound effects on all living beings and the planet.
